Solander specialises in catching and providing high quality fresh seafood to its customers in New Zealand and around the world. The emphasis on quality is achieved through owning and operating its own vessels and having a dedicated customer service team. Solanders quality monitoring program starts on board its vessels at sea and continues right through to point of delivery and a satisfied customer.

Their range includes premium fresh fish fillets of Groper, Snapper, Blue Cod, John Dory, and a complete game fish range from sashimi Bigeye Tuna to Swordfish Steaks for the barbecue. Live fish are available from their tanks such as Crayfish, wild and farmed Paua. The shellfish range includes Oysters, Cockles, and Scallops. Solander source the very best of what seafood is available in New Zealand and around the world and make it easily accessible to you via one phone call or online order. Solander catches and processes fish to strict quality standards, bringing only the finest product to the market. Solander also supplies large trade orders to restaurants, hotels and lodges New Zealand wide.

For more information, please visit http://www.gourmetseafood.co.nz

Supreme Lobster & Seafood Company was founded in 1973. The company began as a supplier of live lobsters in the greater Chicago land area. Today, they are the leading distributor in this region, servicing supermarkets, retail outlets, restaurants, food service operators and other institutions. Their refrigerated fleet of vehicles services the communities of Illinois, Wisconsin, Indiana and Michigan.

Supreme Choice Products Set the Standard for Consistent, top quality seafood. They are committed to providing only the highest quality available. The Supreme Choice label will be the benchmark for variety and quality. Wild Salmons are seasonal as well as halibut and Soft-shell crabs. Supreme receives seafood on a daily basis and has high standards for acceptance. Additionally, they ship seafood throughout the nation.

For more information, please visit http://www.supremelobster.com

Geneva Brass Seafoods Supply Limited was established by Mr.Percival Roberts in 1988 and stands on the legs of those before him. The company’s main base of operation in Nassau and consists of a state of the art processing plant that exceeds the required standards for the processing and exporting of seafoods. They comply with local, USA, and European Federal regulations for all seafood and holding facilities.

Geneva Brass Seafoods is proud to supply most of their own products and have four fishing vessels that are out to sea year round selecting only the best from the sea. Selection of various seafoods requires patience, persistence, and determination as seafoods such as groupers, conchs, lobsters, and stone crab are seasonal an can only be retrieved during the months set by Bahamian Authorities. Geneva Brass actively supports governmental fishing guidelines and regulations and only use supplies and vendors that adhere to the same.

For more information, please visit http://www.genevabrassseafood.com

ESRO GROUP is a family owned group of companies active in the meat industry with more than 30 years of experience in processing beef, veal and pork. Esro provides a large standard range of meat products, but can also deliver custom products, which could possibly be provided under your own brand name. Their customers include the snack, meat processing, canned foods and pharmaceutical industries in the Netherlands, Asia and Africa.

Esro Seafood imports and exports worldwide seafood and seafood products. Esro Seafood is also able to source specific products for their partners. Depending on order size, for all seafood and seafood products private labelling is possible. Their internal quality service, under the supervision of their quality manager Karn Geubbels, cooperates closely with the ROBA laboratory. They work in line with the quality assurance systems HACCP and GMP code. This provides you with the assurance that their products conform to the strictest national and international quality requirements.

For more information, please visit http://www.esro.com

With the use of state-of-the-art technology and equipment, A.P. Frozen Foods has always been in the forefront of the surimy industry. Established in 1990, A.P. Frozen Foods is outstanding in the use of novel methods to convert surimi into other shapes that are similar in taste,texture and form to a variety of seafood such as crab,shrimp and lobster. A.P. Frozen Foods has included also other products to its assortment of appetizing products such as seafood balls,chikuwa, kamaboko and fish tofu.

They co-pack and manufacture their own brand, private labels and specialty-labeled frozen products. A.P. Frozen Foods products are high in protein, low in fat and contain almost insignificant amounts of cholesterol. This perfect nutritional value combined with a superb seafood flavor makes A.P. Frozen Foods range of products one of the best in the market. Giving always first priority to quality and customer satisfaction, A.P. Frozen has become one of the largest surimi based producers manufacturer in Asia.

For more information, please visit http://www.apfrozen.com

Welsh Sea Fish Industry is a small business offering Training for the Sea Food Industry to clients throughout Wales. The company, which can be found in Llandeilo, was established in 1995 and has over 15 years experience in the Seafood sector. As a non-profit making organisation, they provide free, impartial help and advice on training related matters to the catching, frying, processing and retail sectors
of the industry.

With excellent facilities and fully qualified staff, the company delivers a professional Certificated training to businesses and individuals. The service is designed to meet regulations, helping clients to become professionals within the field. With a team that includes six full time staff members, Welsh Sea Fish Industry has a professional team, qualified to the highest level.

For more information, please visit hhttp://www.welshseafishindustry.co.uk

The Fish Society is an artisan fishmonger, passionate about fish, offering premium frozen fish and seafood delivery to individual customers throughout the UK. The company, which is based in Surrey, originally started out in Grimsby and has over 10 years of experience in the fish and seafood delivery business. The Fish Society will organise for frozen fish and seafood delivery to individual customers’ doors across England, Scotland and Wales.

All The Fish Society’s products are individually packaged and are delivered frozen to customers. Experts will advise customers on fish and seafood choice and delivery. The Fish Society sources its fish and seafood from very reliable fishermen and suppliers that comply with industry standards and are caters to all tastes. The Fish Society stocks almost 200 fish and seafood products including cod, haddock, pollack, lobster, shell fish, turbot, samphire, etc. The fish and seafood deliveries are available all year round.

For more information, please visit http://www.thefishsociety.co.uk

Established in 2004, Whitby Seafish Ltd has more than 100 years experience in the Fishmonger line of work, and provides fresh fish and seafood to clients throughout the UK. The company is located in Staithes (Saltburn-by-the-sea). The business delivers a wide range of fresh fish and seafood that are prepared by hand to the clients exact requirements and provide exceptional quality and freshness at a price only a processor can offer.

The prime fish from Whitbys fish market is landed by boats registered under the ‘Responsible Fishing Scheme’ giving the customer full traceability, making the chance of supplying fish from sustainable fish stocks to customers a reality from the North Sea. With a close-knit unit of 10 experienced and friendly staff members, Whitby Seafish Ltd has an expanding workforce, highly skilled to a high standard. Whitby Seafish Ltd has an expanding customer base, located throughout the UK, including pubs, resataurants and Hotels through to large organisations.

For more information, please visit http://www.whitbyseafish.co.uk

Founded in 1980, Constantia Cottage Restaurant has over 40 years experience in the Restaurants sector, and provides excellent food to clients throughout the UK. The company is based in East Runton, Cromer. The company enables clients to enjoy excellent fresh food throughout the year, the Constantia Restaurant supplies businesses, parties and special occasions with a professional service.

Featuring Greek and International dishes, the menu created by the Constantia family is appropriate for vegetarians as well. Full details and event updates are available on the official Constantia website link. With state-of-the-art facilities and polite staff, the Constantia is intended to provide that little extra for a memorable evening.

For more information, please visit http://http://www.constantiarestaurant.co.uk/

King’s Seafood Company evolved through over 60 years of family restaurant business experience. In 1945, Lou and Mickey King, Jeff and Sam King’s respective fathers, began to build the King’s Restaurant chain throughout Southern California. Founded by cousins Jeff and Sam, King’s Seafood Company, Inc., formerly known as University Restaurant Group, has created successful Southern California restaurants including Water Grill, Ocean Ave Seafood, i.Cugini, 555 East, Lou & Mickey’s and the King’s Fish House/King Crab Lounge establishments.

Having turned its focus to seafood a decade ago, King’s Seafood Company continues to establish seafood-inspired restaurants that are committed to providing guests with products of superior quality and freshness. In addition, King’s Seafood Company, Inc., established King’s Seafood Distribution, an exclusive seafood distribution operation catering to its growing stable of restaurants, to provide the finest seafood to Southern California. Expert staffers at King’s Seafood Distribution handpick product the minute it comes in every morning at 3 a.m. After the cream of the crop is pulled, it is cut, then shipped to all of the KSC restaurants.

For more information, please visit http://www.kingsseafood.com