Coast Seafood
January 28th, 2009 Posted in 123triad
Coast Seafood was established in 1994 and is headquartered in Mly. Norway’s largest fishing port. The main activity is export of Atlantic Salmon and Fjord Trout, but other species are also included in the product mix. Through their production plant Coast Sotrafish they also produce value added products.
Through their Quality department they inspect their production facilities, farmers and products continuously. Coast Seafood has developed a complete Traceability and Food Safety Program and a Certificate of Quality. they can provide their customers with “Inspection Reports” and “Quality Reports” on their products.
For more information, please visit http://www.coastseafoodusa.com