Big Fish Grill
Founded in 1997 by brothers Norman and Eric Sugrue, Delaware’s Big Fish Grill has become one of the premier spots for casual dining in the region. The secret ingredient of the Big Fish Grill success story is a commitment to providing fresh, great tasting dishes, unsurpassed hospitality and impeccable customer service. Big Fish Grill offers a diverse menu featuring not only hand selected seafood at its absolute freshness but also delicious steaks and pasta in a casual, relaxed atmosphere.
Big Fish Grill provides on-site catering in The Tiki Room, the perfect place for your next group event. Big Fish Grill also provide off-site catering and party platters to go. Their cooking classes will feature menu items from the big fish grill
and summerhouse. Big Fish Grill encourage hands-on participation in the preparation of featured items. Classes also include
a tour of the seafood market, a whole fish cutting demonstration and tips about purchasing and preparing fresh seafood.
For more information, please visit http://bigfishgrill.com